Kitchen and Restaurant Managers

Miller's ALE HOUSE
Description
There are 10 Miller's Ale House restaurants in the Orlando area! We're up to 40 restaurants in the State and growing! Stay in the area or relocate across the state. What pride you'll have, working for the MOST popular and busiest restaurant in town! JOIN OUR TEAM!!!!

"EVERYBODY LOVES
MILLER'S ALE HOUSE!!"

This restaurant manager should have both FOH and BOH skills within a high-volume full-service restaurant environment. This opportunity is for someone looking to work for a smaller SUCCESSFUL regional restaurant chain not a cookie cutter-chain and wants to enjoy the benefits and BONUS that go along with it!!
YOU CAN REALLY MAKE A DIFFERENCE as member of our management team!
Did you realize our average unit sales are over 4 million????
Did you know that our Founder, Jack Miller, was awarded the "Lifetime Achievement Award" By the Florida Restaurant Association???

WE OFFER ALL THE BENEFITS IN 30 DAYS
Medical(single and family coverage)
Dental
L/T, S/T disability
Life insurance
Quarterly bonuses
QUALITY OF LIFE !!!
Schedules written monthly
3-day weekends every quarter max.
3 closes per week
ONE WEEK OF VACATION EVERY 6 MONTHS FROM DAY ONE
Hours of Operation: 11:00 am - 2:00 am
www.millersalehouse.com
Drug Free Workplace EOE.

Requirements
At least 2 years experience Managing a Full volume/Full service Restaurant
Inventory / Purchasing / Leadership / Training and Developing / Scheduling

Contact: KimberLee Cassese
Phone: (001)866-743-2299 ext 224
Fax: (001)561-354-4353 instantly fax your resume